Monday, April 25, 2011
Soul-crushing losses...soul-finding dog
I know that most people have incredibly close relationships with their animals. And I know that people say that dogs are "man's best friend." I am not in anyway ashamed to admit that Ariel is my best friend, and every single day I thank my lucky stars (and my friend Jenny!) that we were able to find each other in this huge world we live in. I am totally in love with my fabulous dog...and I'm pretty sure it's mutual ;)
Friday, April 22, 2011
Love your Mother
As with most feelings I have, there's an Indigo Girls song that matches perfectly. Here's a video featuring that "perfect" song.
Happy Earth Day everyone. Try to take time out of every day to appreciate our planet and bask in the wonder.
Wednesday, April 20, 2011
My weather education
This is the shit that just passed us (and it's only the tiniest piece of what's been going on since 4am). It included ridiculous-sized hail, flash floods, and tornado warnings. Awesomeness. I really do hate this weather. What's amazing is that my dog really doesn't seem to mind the weather. We had a FLASH of lightning accompanied by some thunder that sounded like it was IN the bedroom, and she didn't even flinch. What she does mind is the tornado sirens. But at least she understands that she's supposed to seek shelter when they're blaring.Tuesday, April 19, 2011
Just say no to Hershey Kisses...and wine with honey...and...
I wonder sometimes...how much impact does my decision not to eat or use any animal products actually have? I passed up 3 Hershey kisses in class this morning. But the bag was already bought, the cows already milked to make the chocolate, their manure already in the environment. The system had already been supported. I'm curious as to how other vegans deal with this reality. The world is not vegan. There will be people who continue to eat meat, regardless of the environmental and social impacts (whether or not they are aware) until it becomes unavailable, or extremely cost-prohibitive. Does my conscious decision even matter? If I really think about it, I KNOW it matters - at least to me. I feel so much better about my life, health, and spirit, knowing I did not contribute in any way to the suffering of any creature, no matter how many legs. But still...I can't help but wonder if my choices will change anything. I'm sure this is something many vegans feel in the early stages. In the end I can only hope that there are enough of us to make a difference. Mother Earth needs help, and we have the power to give it to her, if only we stop thinking of ourselves for just a moment...
Saturday, April 16, 2011
Vegan dog treats? You betcha!
Another part about my lifestyle that doesn't sit well is what I feed my pets. If the reason I'm not eating meat is that I can't support "factory farming" on a social and environmental level (let alone animal welfare), why am I feeding meat (and byproducts and other nasties) to my animals? My dog Ariel, a terrier mix I adopted six months ago, LOVES store-bought organic vegan treats. Her favorite are these pumpkin blueberry crunchers . I like them because she has to actually CHEW instead of simply inhaling the way she does anything else edible (and sometimes inedible, but that's for another time). She also loves fresh blueberries and gets them often. So...I started to do some research. I learned that there's a lot of fluff out there. For instance, I discounted certain websites that told me cats can subsist on a purely vegetarian diet. I am in vet school, after all, and they do teach us that cats are obligate CARNIVORES. This bothers me, as I still have to feed my cat meat, but it is nature. But I digress. After realizing that it was going to take me lots of research and a seriously long time to transition Ariel to a vegetarian diet (p.s. dogs are omnivores like us), I decided to start small and make my own treats. I found this recipe for blueberry banana oat treats. I substituted whole wheat flour for the rye flour because I couldn't find any, and almond milk for the cow milk. Not only were these super ridiculously easy to make (with the aid of a trusty hand blender - lifesaver! - and a cookie dropper), but they are almost the perfect consistency for dog treats. I waited until they cooled off a bit and tried a bite myself - not bad! When I called Ariel into the kitchen and offered her a bite, she sniffed, then gulped. More, please! What a hit. She followed me around the house for a full 5 minutes afterwards! When I realize how little the ingredients cost and how much this one batch made, I think I will definitely try this one again. And maybe some others!
Thursday, April 14, 2011
The first step is admitting you have a problem
All of this brings me to the reason for the current post: I did not let the blog fizzle because I am uninterested. It simply fell into the category of "forgotten." But it is not gone, and I am not gone. I am never at a loss for things to talk about, and strange things spark my crazy train of thought and interest daily. I'm going to start writing them down, and sharing. Seriously, this time.
Saturday, October 2, 2010
Why I am doing this
Sunday, July 4, 2010
Happy Birthday, America!
After damn near killing myself this morning as I drove around Mississippi State University and the town of Starkville, hanging my head and my camera out the window (photos below), I thought it might be a nice, quiet, refreshing way to celebrate Independence Day in my new (temporary) home. Inside, of course, because it's 92 degrees out there and I'm just not used to that yet.
This Morning's Endeavor: "Moving Photography"
(and yes, I was actually driving for most of these shots)
Drive up to the Wise Center, where MSU-CVM is housed
Downtown Starkville (the old part). Thank god it was a holiday or I'd have killed somebody.
Talk about pride! Even the water tower roots for the Bulldogs.
I think this sign is hysterical on so many levels.
That, in a nutshell, is the town as I see it. The vet school, the pretty southern stuff, football, and barbeque. And really, to a point, that's been my experience this week. Who knows what's to come?
(I was going to try to come up with something witty to close this one, but the photos took so long to load I'm halfway through the second Mike's and about ready for a nap. See ya!)
Saturday, July 3, 2010
Ch-ch-ch-changes
Tuesday, April 20, 2010
A long road
When I went to college in Frederick, Maryland, it felt like a world away from home. But all my friends were dispersing across the country to their own various colleges, so it didn't seem too bad. Now, I have to accept that I'm the only one leaving, and I'm leaving behind one of the only people who has supported me throughout this entire endeavor, despite his own reservations and selfishness. This makes it so much harder. The closer it gets, the more I hope I'm up for this...
Tuesday, March 9, 2010
Procrastination and Neglect

And now, I'm about to head into that red spot (it's called Starkville) for at least the next 4 years of my life to attend Mississippi State's college of Veterinary Medicine. Wow. I remember the days when I used to fake bandage my pets. Now I'm going to be doing it for real! I figure the only way my friends and family are going to be able to keep track of me is through my posts, so I'll try to be good about it and let you guys live vicariously. Stay tuned!
Monday, October 26, 2009
project365 (week6)
10.20.09 - I spent the better part of the afternoon/evening in the ER with mom. She was in the pediatric room, and there were Dalmatians on the wall. Since I had to stare at them for 7 hours, I took a picture.project365 (week 5)
10.16.09 - Melissa came to visit for the day and when we took her back to the train station, the RI Statehouse was lit up in purple. Is it always purple? I don't know. Maybe it just knew she was in town.Monday, October 12, 2009
project365 (week4)
Thursday, October 8, 2009
I don't normally like rap, but...
Monday, October 5, 2009
project365 (week 3)
Friday, October 2, 2009
Go, veggies, go
I grew up in a fairly meat-and-potatoes household, and mom's chili ALWAYS contained ground beef. As a teenager, I announced to my family that I was no longer eating meat, to their astonishment and indignation. My parents worked very hard to make sure I was healthy and nutritionally fulfilled, and it worked for a while. Until they discovered that I wouldn't eat onions. Or mushrooms. Or tomatoes. Or broccoli. And I wasn't happy about spinach. Needless to say, my picky eating habits limited choices for dinner; soon Mom and Dad got fed up with creative cooking, and I can't say that I blame them. I was a pill. There's a fantastic restaurant in the next town that serves several meatless dishes, and we went there often. Crazy Burger was always quite good at making veggie alternatives to staples like hamburgers that actually tasted great. Dad wasn't as successful and I'm suspicious that at some point they started sneaking in chicken. And that was that - no more meatless meals.
When I got to college, the veggie options were salad bar, salad bar, or salad bar. EVERY DAY. You can only eat so much brown lettuce before you start to go insane. As a matter of survival, I began eating meat again more regularly and discovered just how much easier it was. Hot food is good!
Living on my own was a different story. Meat is all well and good once it's cooked, but raw? Yuck. You mean I have to touch that? Gross. No way. I think I purchased ground beef a total of one time in the two years I lived in my little apartment. (And even that was to make for someone else.) As an adult, I discovered that I did, in fact eat onions and mushrooms (as long as they're cooked). And tomatoes and spinach are some of my favorites. Still not a broccoli fan, however. Even still, I learned that I could cook a variety of things without meat. I discovered Thai and Indian foods made with beans and tofu, and used those as alternatives in stir-fry and other meals. It felt good to make dinner for myself and not be disgusted by the process.
Lately, I've been leaning towards an all-veggie diet again for several reasons. I went nearly 2 weeks without eating meat and didn't even realize it. Twice. I've never been a big consumer of meat to begin with - certainly not within the past 2 or 3 years - so cutting it out is tremendously easy. When I think about the reasons why I don't like handling raw meat, it comes down to the fact that it's muscle. Plain and simple. And sometimes it even has fat around the edges. No, thank you. Finally, as I'm coming around to vet school applications and trying to finish my Master's degree before I go, I'm finding that I'm not as healthy as I thought I was. My allergies are worse than ever, and despite the fact that I'm running almost daily (again, another thing I dropped in college for no good reason) I feel heavy. My energy level is in the basement. With all that, I've decided to go veggie again, and see where it takes me. Pat is mostly on board after reading The China Study, and we even bought some tofu! Now all I have to do is tackle the 700+ page vegetarian cookbook (encyclopedia is more like it) and try some new stuff. Fun adventure.
Sunday, September 27, 2009
project365 (week 2)
Tuesday, September 22, 2009
Playing for Change
As Pat and I were discussing the magnitude of this album and trying to explain it to my mom, we realized that there are very few women involved in the project. I'm not sure what to make of that - whether it says something about the lack of female "street musicians" or about the producer's bias - but it is definitely something interesting to note. I think there has been an historical dearth of women in blues in general, and they certainly are not as well-known as the men. However, I do think it's more common to see women come together as a community. This is exemplified by the women's group from India that sings on this record. Check out the website and take a listen to some powerful stuff.






